That doesn't make the working outside all day any better, but at least he had something to look forward to when he got home.
Here's how to make Mint Oreo Ice Cream
Ice Cream Base:
2 1/2 c half and half
8 egg yolks
1 c sugar
2 1/2 c whipping cream
1/8 t salt
2 t vanilla
Add-ins:
4-5 drops mint extract
1/2 a package of mint oreos, crushed
In a medium saucepan, heat half and half until hot, but not boiling. Remove from heat. In mixer, mix egg yolks and sugar on low for about a minute, or until mixture thickens. Slowly mix in half and half until fully incorporated. Return mixture to saucepan and heat on medium until small bubbles form around the edges and mixture is steamy. Remove from heat and mix in whipping cream, salt, and vanilla. Chill at least 8 hours. I have the KitchenAid ice cream maker which requires a 15 hour freeze time for the bucket. So I make the base up the night before and the next day, the base and the bucket are ready to go.
To make the ice cream, set up ice cream maker and turn to "Stir" setting. Slowly pour in ice cream base and let mix for about 10 minutes. Add in min extract and mix for another minute or two. Then slowly add in crushed oreos and continue to stir until desired consistency. I let it go for about 18-20 minutes. At that point, it's a very soft ice cream, so we pour it into a 2 qt glass bowl and cover with the lid. After about 2 hours in the deep freezer, it's just the way we like it!
Want another great ice cream recipe? Check out Four Leaf Clover for a dutch ice cream twist you'll love! It's a little different sounding, but we tested it out and loved it!
Now, it's time to link up some of those great dishes you make from scratch!
Here are the rules:
1. You can link up as many posts as you'd like.
2. My
3. The post you link up MUST CONTAIN A RECIPE!
4. If you want to put my button somewhere, that'd be cool. You can grab the code for the Made From Scratch Tuesday button on the top right of my sidebar.
14 comments:
That looks delicious!
Yummy, exactly what doctor ordered,lol
Thank you for hosting again....today I am sharing my Summer Low Calorie Potato Salad.
Hi Jen,
I shared my GF Zucchini Pancakes with a video!
Ice cream...perfect for this heat! thanks for hosting.
That looks so good. I love mint ice cream but hubby doesn't. I might just have to make some for myself :)
Thank you for hosting ;)
Sharing Chicken Cacciatora today.
oh my that is a lot of linkies to check out!
They all look jummy to me!
And yes thank you for coming over and i do hope you try the ice cream and pepper!
Thanks
Leontien
I linked up my mint choc chip - but now I want to try your mint oreo! Yum!!
Looks delish!Perfect for this hot weather.
Words cannot express.. WOW. I'm dragging out my electric ice cream maker this week for this recipe!
Yum! Love homemade ice cream!
That ice cream looks fantastic! Mint and oreos= yum! Thanks for hosting!
It's so funny that most of the country is having a heat wave when us Washingtonian are still waiting for summer to arrive. Perhaps you all are hoarding the sun?? :)
Notes She Wrote
That looks awesome! Makes me realize I NEED an ice cream maker.
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