What you'll need:
1 lb ground beef (lean)
3/4 c cheese, shredded
6 pieces of bacon, cooked and crumbled
1/4 c onion, diced finely
salt and pepper
Preheat oven to 350.
Dice the onion and shred the cheese
Cook the bacon and chop finely, or crumble
Mix cheese, bacon, eggs, ground beef, and onion in a large bowl. Add a few shakes of salt and pepper. Mix well and press into loaf pan.
Bake for 40 minutes, or until no longer pink.
No meatloaf is complete without mashed potatoes!
The first time I made this, I added breadcrumbs as you normally would with meatloaf. The second time, I just totally spaced it. The meatloaf stayed together just fine. It was a little crumbly when we cut it, but still great.